34 hari...

sekejap jer rasa dah 34 hari abah meninggalkan kami... bila menguruskan semua urusan megenai abah, mmg terasa rindu sangat kat abah.. terasa lagi macam abah pegi outstation dan akan balik.. tapi sedar semua yang hidup akan pegi jua tanpa mengira umur.. abah.. we miss u so much.. semoga abah ditempatkan bersama2 org2 yang beriman... amiiiinnnn...

baju manik..

setelah berminggu ketiadaan mood utk menjahit manik, br minggu ni start menjahit.. ni br kat lengan baju kak anis.. hehe

choc self-saucing pudding

malam td cuba buat choc self saucing pudding.. dah lama terliur tgk kat blog kak lg.. hehehe.. makan ngan vanilla aiskrim.. makan sikit jer yer.. hehehe (resepi credited to http://www.taste.com.au)

masih dalam loyang...

makan ngan vanilla ice cream..

Ingredients (serves 4)

• 1 cup self-raising flour
• 2 tablespoons cocoa powder
• 1/2 cup brown sugar
• 80g butter, melted, cooled
• 1/2 cup milk
• 1 egg, lightly beaten
• thick cream and berries, to serve

• Sauce

• 3/4 cup brown sugar
• 2 tablespoons cocoa powder, sifted
• 1 1/4 cups boiling water

Method

1. Preheat oven to 180°C. Grease an 8-cup capacity ovenproof baking dish. Sift flour and cocoa into a large bowl. Stir in sugar.
2. Combine butter, milk and egg in a jug. Slowly add to flour mixture, whisking until well combined and smooth. Spoon into baking dish. Smooth top.
3. Make sauce: Sprinkle combined sugar and cocoa over pudding.
4. Slowly pour boiling water over the back of a large metal spoon to cover pudding. Place dish onto a baking tray. Bake for 35 to 40 minutes or until pudding bounces back when pressed gently in centre. Serve hot with cream and berries.

Notes & tips

• Hint: Pouring the boiling water over a spoon prevents the water from disturbing the sugar mixture too much.
• For an adult twist on this pudding, try reducing milk to 1/3 cup and adding 2 tablespoons of Kahlua to the pudding mixture in step 2.
• To reheat leftovers, spoon into a microwave-safe bowl. Cover loosely with plastic wrap. Heat for 2 to 4 minutes on MEDIUM (50%) power.

gambar diri sendiri...

saja nak letak gmbr diri sendiri.. ekekekek

gambar tahun 2005

gambar tahun 2009

bezakan 2 gambar ni?? ekekekek

lawatan student...

30/9 dan 1/10 yang lalu ada lawatan sambil blajar utk student2 zd.. 30/9 kitorg gi ajinomoto.. manakala 1/10 kitorg gi kilang biodiesel n indah water... mmg seronok sgt.. gi lwt kilang2 ni.. hehe... just tepek gmbr k.. nak tulis pepanjang takder mood sgt lak...

mendengar penerangan kat ajinomoto...

demo memasak di ajinomoto.. hehe

di kilang biodiesel di teluk panglima garang... student mencatit maklumat... hehe

di indah water.. tgh tgk proses pengasingan.. jgn tanya pengasingan apa.. rasanyer semua org tau indah water buat apa... cuma yang kat bangi ni, tempat dia tertutup.. berbeza ngan tmpt lain.. hehehe

di akhir proses di mana air dah jd jernih...

kek utk yann

ini n3 utk quite dah lama jugak.. kek2 ni utk majlis pertunangan dayah.. adik yann.. thanx sbb percaya kat aku.. hehehe

kek ni utk majlis open house.. hehehe

kek ni lak utk pertunangan.. 2-2 kek ni carrot kek.. hehe

bunga dip

dah janji ngan hb nak post gmbr bunga dip.. tak siap lagik.. br buat bunga jer.. 1st time percubaan zd membuat bunga telur.. pastu berlagak lak nak buat bunga dip.. ekekekek... memasing buat utk isi masa lapang.. just gmbr bunga jerlah.. nnt bila dah siap penuh, zd tepek lagik.. hehe

br siap cantumkan.. belum jd bunga telur lg..

tgh keringkan kelopak bunga...